May 19, 2014

Summer Salad

Hi everyone!

With summer just around the corner, I decided to make a light, crisp, cool salad.

Summer Salad

Baby greens lettuce mix
1 heirloom tomato (I love heirlooms. The beautiful color and taste really highlights the salad)
2 celery stalks, chopped
1 large or 4 baby carrots, chopped
1/2 avocado, sliced
1 chicken breast, sliced

Mix all together and drizzle with a low calorie dressing. Try to avoid creamy based dressings as these are high in fat and calories. I love, love, love this Light Greek Vinaigrette. It's only 50 cals per 2 Tbsp. Be careful when buying salad dressing. You may think you're eating healthy, but you can cancel out your healthy salad with a boatload of unhealthy dressing.



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